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
When life hands you snow, make burgoo! First, I would like to thank everyone who contributed with a prospective name for the new guest chef that will be used to share the many track favorite and comfort food and drink recipes that Thoroughbred U has collected. The horse plush has been named, Horseradish. Today we feature, Chef Horseradish Dishes, with burgoo on the menu.
Continue reading “Burgoo on the Menu”
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